cake mix

D'Lush Double Choc Peppermint Balls

Wheat & Gluten free


INGREDIENTS

  • 2x D'Lush Double Choc Peppermint 150g
  • 1/2 Can condensed milk
  • 1/4 Cup coconut for rolling

METHOD

  1. Crush D'Lush Double Choc Peppermint Biscuits until smooth in a food processor.
  2. Add condensed milk and process until just combined.
  3. Roll into balls and cover in coconut.
  4. Chill in the fridge. Enjoy!